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  • 7/11 Pick Blueberries Day 5

    From Ben Collver@1:18/200 to All on Saturday, July 11, 2026 14:56:40
    * Exported from MasterCook *

    Blueberry Maple Mousse

    Recipe By : Ruth Steins
    Serving Size : 8 Preparation Time :0:00
    Categories : Desserts Mousse

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    6 Egg yolks
    2/3 c Maple syrup -- heated
    1 pt Heavy cream
    1 pt Blueberries

    Beat yolks in bowl or top of a double boiler until thick. Beat in
    hot syrup. Put over simmering water and cook, beating constantly
    until slightly thickened. Cool. Beat cream until it forms stiff
    peaks and fold into the yolk mixture. Fold in half of the berries.
    Pour into remainder of berries in a 1-1/2 quart mold. Freeze
    overnight.

    Recipe FROM: Maple Dessert Recipes,
    Maple Syrup Producers Association, Ashfield, MA


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